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Showing posts from July, 2013

Katie's Pizzeria - Clayton

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Yesterday I discovered that I can eat pizza and House Made Ricotta Donuts (with honey drizzle and raspberries) at the same place- Katie's. They're $7 , which is pricey for donuts, but then again, you're in Clayton and no one else seems to notice. They're hot and made-to-order. I could've used a few more berries, Katie, but I'll let it slide this time. I think 1 berry per donut should be protocol. Reasonable? Yes, I think so. Don't inhale! Beware of Powdered Sugar's primary attack! This isn't a pizza blog, so I won't go into detail on that, but check out their website. And if you feel like being ritzy, eating pizza, and then eating donuts, Katie's is small, comfortable, and has outdoor seating for the 2 days a year STL is temperate.  Maybe you could even sneak in some of your own berries. katiespizzacafe.com/menu.html Location: 6611 Clayton Rd, St Louis, MO 63117 Hours: Sunday- Thursday 11 am - 10 pm Friday,

The Donut Stop Inc.

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The Donut Stop's stop sign on Lemay Ferry is not regulation size, so you won't be ticketed if you pass through it. But you will miss out on some good donuts. Donut Stop is definitely the best shop in the Lemay area. If you're at South County Mall, it's only about 8 minutes away. Now I know Krispy Kreme is right across the street, but the drive is worth it. They have Fried Pies , a variety of Fritters (Apple, Blueberry, Cherry) ,  Cinnamon Globs , and much more. The staff was super friendly and said a lot of people want to take pictures, which I assume is because they've been featured in USA Today's Top Ten donut shops in the nation and are included in most STL donut articles.  They've been around for over 60 years and pioneered the donut hole back in the 80's, according to USA Today. Staff recommended their Custard Filled and Raspberry Jelly Donuts. Since I didn't have milk, these were perfect for me.  Cody loved his

Donut Burger at GCS Ballpark

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The GCS Gateway Grizzlies Ballpark in Sauget, IL advertises their Donut Burger over the loud speakers. It uses Krispy Kreme donuts cut in half for the bun.  Rita got one and was not pleased with the quality of the meat or the sogginess of her donut. Another friend got one later and it looked a bit more appealing, but he still stated, "I would've rather just had a regular burger." Rita is unimpressed.